Sunday, August 19, 2012

Pico de gallo

Pico de gallo ("rooster's beak"), also known as salsa fresca ("fresh sauce"), salsa picada ("chopped sauce"), or salsa mexicana ("Mexican sauce"), is made with raw tomatoes, lime juice, chili peppers, onions, cilantro leaves, and other coarsely chopped raw ingredients.




Thanks for stopping by!

5 comments:

  1. Oh, how I wish I could reach through the monitor and have some! I have the chips, but love pico de gallo! Love it in the small green bowl. That would be the amount for me!
    Beckie in Brentwood, TN

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  2. Love all your blogs. Beautiful tablesettings and could spend hours looking at them.
    Debbie in Pittsburg, KS

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  3. Glad you both enjoyed your visit here on TLRT, time to make some more of this yumminess!

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    Replies
    1. I was wondering if you might share a little about your stacking containers that I see in the background of your recent photos please.

      Wendy

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  4. I'm not seeing any stacking containers in these images, although there are a couple stacks of Fiesta plates and bowl in the background. :-0

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Thank you for your lovely comments.

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