Sunday, February 3, 2013

Niners Food Hot and Spicy!

Hot and spicy, quick and easy stir-fry Beef Broccoli
Any nice piece of beef, New York strip, fillet, whatever you have on hand.
Soy Sauce 1/2 -3/4 C
Garlic - 2-3 cloves minced
Dried Hot Peppers, crushed w/seeds removed 2-3
2 Tablespoons Dry Sherry
Fresh Ginger root minced - 1-3 Tablespoons
Broccoli Florets 2-3 Cups
1-1 1/2 C water w/ 2-3 tablespoons cornstarch
1 package dried chow mein noodles, boiled for 3 min, drained
Marinate chopped steak, garlic, red peppers, ginger in soy and sherry for 1-3 Hours
Add 1/2 C water to broccoli florets, cover and microwave for 3min on high
Heat two skillets to SUPER HOT
Add cooked noodles to skillet with 2 Tablespoons oil, frying
until the noodles are nice and crispy on both sides.  Remove to cutting board,
cut into two portions and put on HOT plates.
Add marinated beef w/liquid to the other skillet, stir fry, add broccoli and
cover for approx 3 minutes, then add water with corn starch, stirring until
sauce is clear and thickened. Serve HOT!
Thanks for stopping by, enjoy!


  1. YUM, YUM, YUM!!!! This looks fantastic and I can't wait to try it!

  2. It is addicting, the hint of sherry and the ginger. ........ oh my!


Thank you for your lovely comments.

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